AUSSIE CHICKEN
6 chicken breasts-sprinkle with seasoning salt
10 slices bacon-diced and cooked (not too done)
1 c. Sliced mushrooms-I buy the ones already cut & cut them smaller (optional)
2 c. Colby-Monterey Jack cheese- shredded
1/2 c. Mustard
1/2 c. Honey
1/2 c. Light corn syrup
1/4 c. Mayonnaise
1 T. Onion diced very fine. Can use onion flakes but fresh is better
Brown chicken in frying pan until almost done
Put in dripper pan
Spoon 1/3 of the sauce over chicken breast -saving about 1/3 for dipping
Top each breast with bacon, mushrooms, & cheese.
Put another 1/3 of sauce over each chicken breast.
Cover & bake at 350 degrees for 30 minutes
Use extra sauce for dipping