Preheat oven to 375. Combine in small bowl:
1 2/3 cups flour
¾ teaspoon baking powder
½ teaspoon baking soda
½ teaspoon salt
Beat together in large bowl:
¾ cups (1 ½ sticks) butter, softened
¾ cups packed brown sugar
1/3 cup granulated sugar
1teaspoon vanilla extract
1 large egg
Gradually beat in flour mixture, then stir in:
1 ¾ cups (11.5 oz. package) chocolate chips. (I mix ½ milk & ½ Semi-sweet chocolate chips)
1 cup flaked coconut
1 cup chopped nuts
Drop by rounded Tablespoon onto ungreased baking sheets. Bake for
8-11 min or until edges are lightly browned. Cool on baking sheet for 2 min.; remove to wire rack.