3 eggs
2 cups sugar
1 cup vegetable oil
1 tablespoon vanilla
2 cups loosely packed grated zucchini
2 cups flour, sifted with: 1 tablespons cinnamon
2 teaspoons baking soda
1 teaspoon salt
1/4 teaspoon baking powder
Fold in 1 cup chopped nuts (optional).
Pour mixture into 2 greased and floured loaf pans.
Bake in preheated oven at 350 degrees for 1 hour. Let the loaves cook for 10 minutes.
Invert onto rack and cool completely.
In a bowl, beat eggs until they are frothy.Beat in sugar, oil, and vanilla. Beat teh mixture until it is thick and lemon colored. Stir in zucchini, flour